Anyone can make delicious suji halwa and eat it with great passion. Suji Halwa is prepared in a very short time and everyone likes it.

 Total Time: 40 minutes

 Servings: 2 people

Ingredients:

1/2 cup semolina

1/2 cup sugar

1/2 cup ghee

1 cup water

5 cardamom

10 cashew nuts

2 tsp grated coconut

How to make Suji Halwa:

1. To make semolina halwa, first take semolina.
2. Now take a non stick kadhai and place it on the gas to heat it. Put ghee in the pan and heat it. Add semolina to the ghee and roast it on low heat. After some time the color of semolina will start to turn brown.
3. Add sugar and water to the roasted semolina and leave it to cook on the gas. After cooking, the mixture will begin to boil.
4. After some time, add cardamom and cashew pieces and cook for a while.
5. In a short while, your delicious semolina halwa will be ready. Take it out in a bowl, add grated coconut and serve.