The delicious and spicy Puran Poli is liked by all. The more delicious it is, the more easily it is prepared. Everyone likes this delicious dish.

Total Time: 55 minutes

Servings: 5 people

Ingredients:

3 cups wheat flour

2 cups water

3/4 cup gram lentils

1/3 cup sugar

10 small cardamom

4 tsp oil

Salt to taste

How to make Puran Poli Recipe:

1. To make Puran Poli, first take gram dal and soak it in water and keep it for some time. Now take the flour and sieve with the help of a sieve. Add salt and oil to the flour and mix well. Now knead the dough well with the help of lukewarm water.
2. Take the dough and keep it covered for some time. Take the lentils in the cooker, add water and keep it on the gas for boiling. Now take out the lentils from the cooker and put it in the grinder and grind it well.
3. Now place a pan on the gas to heat it. Add ghee and sugar to it and mix it well. Now add the powdered lentils and mix. Fry the mixture well and keep it in a plate. When cooled, mix cardamom in it.
4. After doing this, take the dough and roll it with the help of a rolling pin, now pour the pitti made in it and make the dough and make it round again. Now with the help of rolling pin, take it round.
5. Put the griddle on the gas for heating. Pour the cooked puran poli on the griddle and bake on both the sides with ghee till it becomes light brown. Now take it out in a plate. Likewise prepare Puran Poli from all the mixture. In a short time your delicious and wonderful puran poli is ready to serve.