The tastiest dish in Italian cuisine after pizza is pasta. Everyone loves it from children to adults. If you and your family are also fond of pasta, then you can learn to make this delicious homemade recipe. Creamy Mushroom Pasta will win your heart. You can serve this instant recipe for dinner or lunch.

Total Time: 25 min

Servings: 3

Ingredients:

250g Pasta Spaghetti

1/2 cup chopped mushrooms

1 cup milk

2 garlic cloves (crushed)

3 tablespoons mozzarella (grated)

3/4 cup broccoli

2 tablespoons virgin olive oil

Salt to taste

Black pepper

How to make creamy mushroom pasta:

 Step 1:

Take a large amount of water in a large pot and add a few drops of oil to it and add pasta. Boil until soft.

 Step 2:

After cooking, filter it with a sieve and separate it from the water. Set aside for a while.

 Step 3:

Heat oil in a pan on medium heat. Add chopped mushrooms and garlic and stir for a few minutes. Add broccoli to it and now add milk and cook it on medium heat.

 Step 4:

Pour boiled pasta in the mixture. Add salt and pepper according to your taste.

 Step 5:

Now pour the cheese over the pasta and take it off the heat.

 Step 6:

Serve hot pasta on a serving plate.