Multi-Grain Pan Cake Recipe: Try this Easy Recipe for Breakfast

So, we are going to tell you the simple recipe for this delicious breakfast.
Multi-Grain Pan Cake Recipe: Try this Easy Recipe for Breakfast

Pancakes are an easy and tasty recipe for breakfast. This recipe is easy to prepare at home. This dish is also very good for health as it contains wheat flour, maida along with oats. People of all ages can eat it with hot milk or a shake. So, we are going to tell you the simple recipe for this delicious breakfast.

Total Time: 30 min

Servings: 4

Recipe Ingredients:

1/2 cup wheat flour

1/2 cup all-purpose flour

1/2 gram oats

Salt to taste

1 cinnamon

1 tablespoons baking soda

One and a half teaspoon baking powder

3 tbsp egg

1 tablespoon curd

3 tablespoons milk

Water

2 tablespoons refined oil

Maple syrup

Honey

How to make multi-grain pancake:

 Step 1:

Take two big bowls and mix all kinds of flour in them, together with baking powder and baking soda. In the second part, beat the egg and mix milk in it, add honey and curd. Mix it well. Now add water to the bowl. Mix the ingredients of these two bowls together and finally add the powdered cinnamon.

 Step 2:

Place a large non-stick pan on medium heat, add some oil to it. When the oil is hot, add batter and rotate it round. Cook till it turns brown and roast from all sides. Now turn and roast. Your multi-grain pancake is ready.

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