Mixed fruit jam is a continental recipe, which is made by mixing a lot of fruit, banana, plum, etc. Children like this jam recipe very much. You can eat it by applying it on bread, or along any meal. Try this recipe today.
Total Time: 35 min
2 finely peeled apples
2 finely peeled oranges
7 Fine Strawberry
1 ½ cup sugar
2 finely chopped bananas
6 finely chopped plums
1 finely chopped pineapple
½ Tablespoon Lime Juice
How To Make Mixed Fruit Jam Recipe:
Blend all the fruits in a blender or mixer until a smooth mixture is ready to make puree.
Pour puree in a pan with sugar and cook on medium heat, stirring slowly until it comes to a boil.
Reduce the flame and cook it until the puree becomes thick. Keep stirring the puree in between.
When the puree starts to thicken, it will look like semi-solid jam. After this add lemon juice and mix well.
Cook until the jam is thick. Keep stirring the puree in between. It can take one and a half hours on low heat.
If you get consistency according to your mind, you can stop cooking. Now, your Jam is ready.