The delicious and fragrant Gulab Sharbat is a favorite of all. If you come from outside in the summer time, immediately take out the bottle in the freeze and make a rose syrup and drink it.
Total Time: 30 minutes
Servings: 5 people
Ingredients:
30 red roses
5 cups sugar
5 cups of water
1 beetroot
20 basil leaves
20 mint leaves
20 coriander leaves
4 lemons
How to make Gulab Sharbat Recipe: