Tofu is becoming quite popular these days as it is a low-fat substitute for paneer. It is rich in protein and is an excellent blend of both nutrition and taste. Crispy Tofu Stick is a continental dish that is very easy to make at home. You can serve it as a snack, starter or appetizer as a children's birthday party, kitty party, game night, or family get together. The crunchy texture of this dish will surely be liked by your guests.
Total Time: 50 min
Servings: 9
Ingredients:
Olive oil 3 tablespoons
Mayonnaise 1 cup
Water as required
Bread Crumbs 1 cup
Tofu 400 grams
salt to taste
Black pepper
How to make crispy tofu stick:
Step 1:
First, pre-heat the oven to 350 degrees F and grease a baking tray with olive oil.
Step 2:
Now take 2 different bowls. Prepare thick batter by mixing mayonnaise, salt, black pepper powder, and water in a bowl. Put bread crumbs in another bowl.
Step 3:
Now slice the tofu in a stick style and dip each piece of tofu first into the mayonnaise mixture and then coat it with bread crumbs.
Step 4:
Pour these tofu slices in a pre-greased tray and put in a pre-heated oven. Bake these tofu sticks for 35 to 40 minutes so that they cook well.
Step 5:
Once the tofu stick is ready, take it out of the tray and serve it hot with your favorite dip or sauce.
